![]() ![]() This innovative twist makes a skinny pia colada with all the pina colada flavors you love in a slightly different, much lower-calorie recipe. The cocktail is usually creamy, indulgent, and calorie-heavy. Shake thoroughly, then pour into a glass and garnish with the lime wedge. Making a pina colada for less than 100 calories is not easy. Add in one shot of tequila and lime juice. Put crushed ice into a shaker, and pour the liquid over the ice. You can even add a drop of orange extract for a Texas margarita. Ingredients 1/4 c fresh lime juice ½ c club soda 2 packets Splenda 1 shot Patron Silver tequila lime wedge ½ tsp orange extractĭirections Mix together the orange extract, Splenda packets and club soda. We still love our classic skinny Margarita recipe and enjoy the delicious taste often. This is because most margarita recipes use highly caloric, sugary orange-flavored liqueurs, such as curacao, triple sec or Grand Marnier. But it doesn’t have to be that way! Here’s a great better-for-you margarita recipe that has only 112 calories per serving! Skinny Margarita In fact, just 8 ounces of the stuff can have more than 500 calories, most of it coming from sugar. ![]() Margaritas are notorious for being high in the calorie department. Happy Cinco de Mayo! For those of you wanting to celebrate today’s Mexican holiday, may I suggest cooking these healthy fish tacos, making this black-bean hummus, and stocking up on these healthy chips, and then whipping up a batch of the below low-cal skinny margaritas for you and your gal pals? Add ice, tequila, lime juice, orange flavor extract, and monkfruit sweetener to a blender. Twist to ensure proper salting of the rim. Flip the glass over and dip the rim of the glass in margarita salt. My “margarita journey” started with buying pre-made margarita mix… just add the tequila! I then moved on to using organic bottled lime juice and organic agave nectar during the craze when people thought that it was a “healthier” sweetener.Today’s post is written by core performance guru, Linda LaRue. Fill a cocktail shaker with ice, 1 ounce fresh lime juice, 1 ounce fresh orange juice, 2 ounces tequila tequila, and 1 teaspoon agave nectar. Squeeze the juice from a lime wedge around each rim of your margarita glass. a pre-made sweet & sour mix, and what sweetener is used. This is due to the fact that there are so many variables involved, including what specific tequila is used, whether or not it includes Triple Sec or another orange liqueur, fresh-squeezed citrus vs. It continues to amaze me that you can order a margarita at 10 different restaurants or bars and end up with what seems like 10 completely different drinks. I am sure many will agree that there is truly nothing better than enjoying a well-made margarita on a hot day-especially when paired with tasty Mexican food and good company!Īs you could imagine, my preferred recipe has evolved quite significantly over the years. I have fond memories of the first time I started making margaritas at home over 7 years ago, which is the drink that really kicked off what has become an ongoing passion of mine as it relates to craft cocktails & spirits. True, it is doubtful that drinks were enjoyed back in the day, but for a grain-free, gluten-free, and refined sugar-free cocktail – 100% agave tequila is a great option! ![]() I'll let Joel take the post from here, but wanted to quickly address the question of alcohol with Paleo. After the awesome response from you all when I posted the photo of the margarita the other day, I convinced him to come on and share the paleo margaritas recipe! Let's be nice to him and maybe he'll come back and share other cocktails more often! You can find him on instagram and Facebook. Looking for something refreshing to drink with my newest recipe for Plantain Nachos? These paleo margaritas with healthy ingredients will be just perfect! My brother Joel is an awesome cocktail maker and these Worthybar Margs have been served and enjoyed at family celebrations for years. ![]()
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